Contemporary French food with stunning views over Canary Wharf

Our Chef

Try the elegant, contemporary French cooking of our respected Head Chef, Allan Pickett.

Meet Allan Pickett

VALUE AS STANDARD

Enjoy our exclusive menus, created with London Evening Standard. From just £20, including two courses and a glass of wine at Plateau Bar and Grill or from £30.00 enjoy 3 courses and a glass of wine at Plateau Restaurant.

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A Very British Garden

Enjoy stunning views of Canary Wharf, over a glass of fine English sparkling wine, from the wine pioneer Nyetimber. It’s Time To Terrace!

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  • SATURDAY LUNCH WITH UNLIMITED BUBBLES

    Enjoy FREE-FLOWING BUBBLY when you order two courses, £32 or three courses, £35 from our Saturday Lunch menu in our Bar and Grill.

  • Free Parking

    Join us in August and enjoy FREE parking for up to three hours when you dine with us and order from our a la carte or set menu.

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