Contemporary French food with stunning views over Canary Wharf
Try the elegant, contemporary French cooking of our respected Head Chef, Allan Pickett.
2 courses, £15
Enjoy two courses for £15 or three for £20 from our set menu in our bar and grill.
4 courses & champagne, £30
Enjoy four courses of our Head Chef Allan Pickett’s contemporary French cuisine in the main restaurant, with a glass of Champagne, for only £30.