a D&D London restaurant
Travel the world with our extensive wine list. It has nearly 250 offerings: from classic French favourites to exciting New World discoveries.
As Plateau's menu changes regularly, our sommeliers have the opportunity to explore the full range of the list, choosing wines that genuinely complement the flavours in Head Chef Allan Pickett's dishes.
Every month, we also select a number of interesting wines of outstanding quality and offer them at exceptional value for money as part of D&D London's LOVE WINE initiative. We are currently putting the spotlight on English wines as part of our Best of British Festival. Ask Head Sommelier, Tomasz, for details.
Our two terraces have stunning views over Canada Square. Covered, with outside heaters, they are suitable in any weather
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Brasserie-style fare in a relaxed environment and a destination bar which is famed for serving great cocktails
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Sommelier Tomasz Kuszneruk believes learning about wine isn’t just about that particular grape but a region's whole culture
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With dramatic views over the glass and steel of Canary Wharf, Plateau Restaurant is a discrete haven amid the bustle of the big city
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Head chef Allan Pickett's cooking style is classic French with a light and elegant contemporary twist
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We are now showcasing new art at Plateau in association with local gallery, Artisan Fine Art
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The Wine Club meets once a month on a Monday evening for relaxed and informal tastings, hosted by experts and winemakers from around the world
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