Restaurant

With dramatic views over the glass and steel of Canary Wharf, Plateau Restaurant is a discrete haven amid the bustle of the big city by day; at night, the lights dim to offer a more intimate experience.

The restaurant adjoins a central, theatre-style kitchen where guests can catch glimpses of Head Chef Allan Pickett and his brigade hard at work.

Iconic furniture, from Eero Saarinen's Tulip table and chairs to Castiglioni-style Arco floor lamps, gives Plateau restaurant its uber-cool feel, while diners - local office workers and foodies alike - create a palpable buzz.